Skip to content

Search

Latest Stories

HotStats: U.S. hotels see a 0.6 percent rise in profits in January

Report predicts more pressure on hoteliers in subsequent months

U.S. HOTELS STARTED January with a 0.6 percent year-over-year increase to $67.79 in GOPPAR, according to HotStats. But, as the full scope of the coronavirus becomes clearer, the market report predicts more pressure on hoteliers in subsequent months to generate both top-and bottom-line profits growth.

After wrapping up 2019 with strong performance in revenue and profits, RevPAR in January increased 2.7 percent to $143.38 compared to the same time last year while occupancy increased 1 percent. TRevPAR went up 3.2 percent to $234.19.


The month also saw a jump in expenses, led by a 5.3 percent increase in total labor costs.

New York, already negatively impacted by oversupply, is now fearing a reduction in the number of foreign travelers, especially Chinese. The city’s RevPAR was up 0.3 percent in January to $169.27 while TRevPAR increased 1.7 percent. However, GOPPAR was down 14.7 percent to -$22.93.

On the other hand, Houston recorded a 10.4 percent increase in GOPPAR to $63.05. RevPAR for the city was up 11.8 percent to $112.15 and TRevPAR was up 8.9 percent to $178.36.

More for you

Report: Hotels hold margins despite revenue slump

Report: Hotels hold margins despite revenue slump

Summary:

  • U.S. hotels adjusted strategies as revenue fell short of budget, HotelData.com reported.
  • Hoteliers prioritized cost, labor and forecasting over rate growth.
  • Six 2026 strategies include shifting from static budgets to real-time forecasts.

U.S. HOTELS ADJUSTED strategies to protect profit margins despite revenue lagging budget, according to Actabl’s HotelData.com. RevPAR averaged $119.22 through Sept. 30, 9 percent below budget, while GOP margins held at 37.7 percent, 1.2 points short of target.

HotelData.com’s “Hotel Profitability Performance Report for Q3 2025” showed operators adjusting forecasts, controlling labor and costs and protecting margins as demand softens and expenses rise. The report indicates an industry shift, with hoteliers relying less on rate growth and more on cost control, labor strategies and forecasting to maintain profitability.

Keep ReadingShow less